Avocado, Feta, and Mint on Sourdough Toast

by Chantal Ward September 01, 2015

  1. Use a fork to smash the avocado to a chunky paste. Add lemon, mint, and salt and mix until evenly distributed.
  2. Gently stir in feta, then add additional salt and pepper to taste.
  3. Toast bread and spread avocado mixture on the warm toast. Enjoy!



Chantal Ward
Chantal Ward

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